Chocolate Zucchini Bread Shakeology
Author: Beachbody On Demand
Ingredients
1 cup unsweetened almond milk
1 cup ice
1 scoop Chocolate Whey (or Plant-Based Vegan) Shakeology
1 cup chopped zucchini (approx. 1 medium)
½ large banana
1 tsp. all natural almond butter
½ tsp. ground cinnamon
Instructions
Place milk, ice, Shakeology, zucchini, banana, almond butter, and cinnamon in blender; cover. Blend until smooth.
Recipe Notes
High in Fiber (F), High in Protein (P), Quick ‘n’ Easy (QE), Vegetarian (V)
The Nutrition Facts box below provides estimated nutritional information for this recipe.
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